CHERRY ALMOND BUTTER BISCOTTI
Offered in our plastic resealable economy packs.
These cherry almond biscotti trace their origins to Naples and the tradition of “Pane di Spagna” or “Spanish bread”. A more tender/less-crisp biscotti, made with pure butter along with an inclusion of almonds and glacé cherries. These cherry and almond biscotti have a similarity to Mandelbrot and are nearly double-baked butter cookies.
Sold in packs of 3 or 6
Approximate Cookie Count: 8
Net Wt. 5.5 oz.
Dimensions: 7 1/2″ x 5 1/8″ x 2 1/2″
Nutritional & Ingredient Information
